Bourbon Cream Chocolate Martini

This recipe makes 2 martinis. The level of the martini will vary depending on the size of your martini glass. The glasses pictured here are on the larger side. Enjoy!

Author: Katia
Prep Time: 5
Total Time: 5
Yield: 2 1x
Category: Cocktail
Method: Shake or Stir
Cuisine: American
Diet: Vegetarian

Ingredients

Scale

8 oz. Bourbon Cream

2 oz. Bourbon (If you'd like it stronger, you can add another ounce of bourbon)

1 oz. Coffee Liqueur (Kahlua, Cafe Dulce or other coffee liqueur)

1 oz. Cream de Cocoa

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Instructions

Prep your Glasses

Gently roll the rim of the glasses in some syrup to coat a thin line for stickiness.
Drizzle some chocolate syrup inside of the glass as you like with a swirl all around or whatever design you like.
Gently roll, dip or sprinkle flavored salts or candy cane pieces onto the rims of the glasses

Make your Cocktails

Add a handful of ice to your shaker or glass you'll be mixing in.
Add all of the ingredients to that same shaker.
Give it a little shake or vigorously swirl it to combine.
Pour into your martini glasses and add your extra garnish of choice on one side of the rims and enjoy!