These Cozy Pumpkin Spice Pancakes

are calling your name...

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Pumpkin Spice Pancakes

Pumpkin Spice Pancakes are a great fall breakfast for cozy chilly mornings at home.  It's easy & so satisfying!

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Pumpkin Spice Pancakes Ingredients

Dry Ingredients

2 Tbsp Brown Sugar

1 1/2 tsp Baking Powder

1 tsp Baking Soda

1 1/2 cups All purpose Flour

1/4 tsp Sea Salt

Pumpkin Spice Pancakes Ingredients

Wet Ingredients

1 cup Milk

1/2 cup Greek Yogurt

2 whole eggs

1/2 can pumpkin puree

3 Tbsp melted butter

1 1/2 tsp vanilla extract

Dry Ingredients

Wet Ingredients

1

2

Combine all dry ingredients in a large mixing bowl

Combine all wet ingredients in a bowl or large measuring cup, except eggs

COMBINE WET & DRY

3

Add wet ingredients to dry in large bowl.  Stir to combine.

Fold In Egg

4

Fold in whisked eggs in large bowl. Stir to combine but do not over-stir

Batter Up!

5

Your batter is ready to be cooked

6

ADD BATTER TO COOKING SURFACE

Add 1/4 cup scoops of batter to pre-heated cooking surface; skillet or griddle, set to medium high

Cooking pancakes

7

Cook batter for about 2 minutes on the 1st side.  Turn once bubbles on top burst open and stay open or bottom and sides cooked to golden. Cook 1-2 mins on other side

Repeat cooking Steps & Enjoy!

8

Keep cooking pancakes till all batter is used.  Keep cooked pancakes in warm 200 degree oven & ENJOY!

Nothing beats a little butter & real maple syrup on flavorful pancakes for a cozy satisfying breakfast at home, on chilly days...