Our Latest Whole Made Recipes
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Hi! I'm Katia.
I'm a Mom of 3 boys, food fanatic and home cook living in Northern Kentucky. On this site you'll find simple recipes, made from scratch that are easy to follow; from comfort food to healthy and everything in between. My passion for food grew from traveling overseas and cooking with my husband.
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More Whole Made Recipes
More Whole Made Recipes
Did you know that Grenadine was originally made from real pomegranate juice? That’s right! A long, long time ago though. Just like everything else you buy nowadays they figured out how to make more money, by cheapening the product with artificial ingredients. I say BOO to that! If you prefer natural flavors and colors Keep Reading…
Put that “flavored” boxed stuffing mix away this Thanksgiving and serve up this sourdough bread stuffing with sausage and herbs for your holiday meal. You will love it and your efforts for ditching the box for this homemade stuffing recipe will be very much appreciated! This mouthwatering casserole dish is sure to become a new Keep Reading…
These moist Cranberry Orange Muffins with Zesty Orange Glaze will whisk you away for a moment with each scrumptious bite. This easy muffin recipe will become your go to favorite muffin recipe. Treat yourself and others with the zesty sweet flavors of orange and cranberry.
Make your own mouth-watering Balsamic Onion and Tomato Chutney at Home! With only 5 ingredients; it’s a little sweet, savory & rich in flavor. Enjoy it as a canape topping, sandwich or wrap spread or even a flatbread sauce.
Have you ever smoked a huge pork shoulder and had a huge amount of leftover shredded pork or carnitas and wondered what else you could make with it besides the usual dishes like pork sandwiches or tacos? Well, I’ve got the ultimate savory satisfying easy weeknight solution for you! This creamy leftover pulled pork pasta Keep Reading…
Forget the grocery store if you want amazing Oatmeal Raisin Cookies! This time of year, as we start waking up to cooler temperatures, my brain starts thinking about cookies! I’m telling you, even you non-oatmeal cookie lovers will love these fabulously chewy Oatmeal Raisin Cookies with Maple Glaze, a twist on a classic oatmeal cookie. Keep Reading…
If you love Bourbon, yet aren’t a sparkling wine kind of person like me, this is the cocktail for you! The aperol spritz became the trendy drink a few years back, but I personally didn’t catch onto it because I’ve never been a sparkling wine fan. Bourbon on the other hand has grown on me Keep Reading…
Want to add a little more heat to your summer BBQ? Introducing a mouthwatering fusion of flavors that will tantalize your taste buds. This Fire Roasted Pepper and Bacon Spicy Pasta Salad will add a zesty twist to your next cookout! This recipe will elevate your salad game to a whole new level. This simple Keep Reading…
What better way to enjoy Derby Day or a hot summer day than with a refreshing, slightly sweet and cool mint julep cocktail? Make it even better by turning it into a “Berry” Mint Julep cocktail. Grab a highball glass and let’s make the best berry mint julep! If you like berries and the oaky Keep Reading…
Adding sweet blueberry flavor to your cocktails or mocktails has never been easier with this homemade blueberry simple syrup. ย There’s nothing like adding natural fruity flavor to your favorite drinks. ย It not only adds flavor but takes your beverages to the next level with esthetic appeal! Turn that lemonade into a gorgeous blueberry lemonade or Keep Reading…
Craving a delicious dish that’s both convenient and bursting with flavor? Look no further than sheet pan chicken fajitas. This easy recipe is perfect for busy weeknights or casual gatherings. With vibrant peppers and onions to tender chicken, this one-pan wonder can revolutionize your dinner game. Say adios to a complex dinner and embrace Keep Reading…
Are you tired of the same old bottled salad dressing? It’s time to elevate your salad game with this homemade apple cider vinaigrette. Nothing says fresh like a zesty vinaigrette made from scratch. According to a survey conducted by the National Restaurant Association, dressings and vinaigrettes are among the top condiments used in restaurants. Even Keep Reading…
Indulge in the rustic charm of homemade country breakfast sausage with the best breakfast sausage patties recipe! There’s something incredibly satisfying about savoring the flavors of a hearty, homemade breakfast, especially when it comes with the savory goodness of country-style sausage. Check out how you can craft your very own batch of succulent breakfast sausage Keep Reading…
Elevate your culinary skills and take control of what goes into your ground meat. It’s easy to learn how to grind your own pork at home. It’s a game-changer. Grinding your own pork opens up a realm of possibilities, allowing you to customize the fat-to-lean ratio and experiment with a unique flavor profile. You will Keep Reading…
This version of Scalloped pineapple casserole has been created to replicate a family recipe my husband grew up with. He grew up in the Midwest (Central IL) and his grandparents and Mom used to make this on the holidays. It’s rich and sweet, a little creamy and almost like dessert. Forget your diet when you Keep Reading…
There’s nothing like a cozy cocktail on a beautiful early fall evening with good company. In the season of changing surroundings, changing seasons, the smell of apple cider makes many of us swoon. Why not adult a little and savor the changing season with some fall cocktails after a long busy week? Grab some crisp Keep Reading…