I grew up on Russian Borscht and I love it! (pronounced “borsh-ch”, no “t” sound even though many say it that way) It’s a warm and delicious soup; perfect for a cold hard day. Vegetarian Russian Borscht is also a great dish to feed your family if you’re trying to get healthier in the New Year….
gluten-free
Raw Ginger Orange Cranberry Relish
This raw ginger orange cranberry relish is the perfect accompaniment to any holiday party as a condiment, appetizer ingredient or just a wonderful addition to a fall or winter feast. Spread it on crackers with some cream cheese or shaved parmesan for an easy tasty appetizer. Serve it with a ham or turkey over the holidays in…
Pumpkin Pie Smoothie
These days you can’t browse recipes online without stumbling upon another pumpkin pie spiced recipe. If you are a fan of that fall flavor it does not bother you one bit. Pumpkin flavors are introduced into almost every aspect of food from pasta to sweets and smoothies. If you love that earthy pumpkin spiced flavor you won’t…
Pumpkin Pie Spice Mix
Pumpkin Pie, an American classic pie for sure. The spices in a pumpkin pie spice mixture really make the pie what we know today as a classic fall pie. You either love or hate pumpkin pie, there is no inbetween with this spiced up fall flavor. I’m on the love side for sure. I’ve always loved…
Spicy Salsa Verde
My latest food love/discovery is tomatillos. I’m not sure how I lived without really knowing what these tangy little green husked fruit were. I never really knew it was tomatillos that made “verde” salsas green; I always figured it was peppers making it green. Oops. It just proves I have so much more to learn about…
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